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Global decline of coral reefs shows varied responses to environmental stress, highlighting the need to understand these differences. The physiological...
Read moreLentil wild relatives are an important source of desirable traits that can be used for improving the productivity and resilience of cultivated lentil....
Read moreThe largest land use change in Europe is woodland expansion, through planting and natural regeneration. Unforeseen consequences of this could include ...
Read moreThe relevance of the sustainable use, management and conservation of aquatic genetic resources (AqGR) for food and agriculture is relatively well know...
Read moreRural communities in Amazonia rely on harvesting Mauritia flexuosa fruit, a dominant peatland palm, for their subsistence and income. However, these p...
Read moreAs more people live in cities, there is growing concern about the decline in human-nature interactions, which negatively affect health and engagement ...
Read more1. Estimates of species abundance are of key importance in population and ecosystem level research but can be hard to obtain. Study designs using came...
Read more1. Conservation of species associated with semi-natural grasslands, a threatened habitat, is dependent on their ability to disperse between the few an...
Read moreInvasive freshwater aquatic plants can have adverse ecological effects on the systems to which they are introduced, changing ecosystem function, threa...
Read moreThere has been a surge of interest in the effects of modern agriculture on biodiversity but studies of farmland flora have lacked continuity and histo...
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