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The role of low-intensity farming in sustainable management of European landscapes and biotypes of high nature conservation value is discussed. More t...
Read moreThe exponential increase in the human population in tandem with increased food demand has caused agriculture to be the global-dominant form of land us...
Read moreAgricultural chemicals such as neonicotinoid insecticides are believed to be one important factor responsible for the recent reduction in health of po...
Read moreLand degradation is a major threat to food security in Sub Saharan Africa. Low infiltration rates in degraded soils increase the risk of surface runof...
Read moreSome farming practices, like organic farming, lead to greater numbers of weed plants in crop fields. These fields may give us some insights into any b...
Read moreSoil arthropods comprise a substantial portion of soil biodiversity and regulate processes in the soil ecosystem. Despite this, cropping system divers...
Read moreRestoration of old fields in agricultural landscapes has become increasingly important for conservation of species and their habitats owing to habitat...
Read moreThe 2030 Agenda for Sustainable Development with SDGs at its core, has focus much beyond the current generation and lays the foundation to protect hop...
Read moreIn pot experiments, populations of Anthoxanthum odoratum collected from acid soils (both natural and Park Grass), which had not been fertilized with K...
Read moreThe great changes in Chinese agriculture during the past 10 years have been accompanied by significant deterioration of the rural environment. Among t...
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