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Many farmers are facing high economic risks if pollinator declines continue or temporal and spatial variation in wild bee communities cause reduced po...
Read moreMechanisms responsible for the success or failure of agricultural diversification are often unknown. Most studies of arthropod pest management focus o...
Read moreSafeguarding the future drinking water supply in this Dutch region affects the chloride level of polder water, and thus the quality of irrigation wate...
Read moreRecent reports on bee health suggest that sublethal doses of pesticides have negative effects on wild bee reproduction and ultimately on their populat...
Read moreThis paper describes the importance of indigenous vegetables in traditional food systems with a particular focus on Southeast Asia. Many indigenous ve...
Read moreVoluntary retirement of cropland under the USDA's Conservation Reserve Program (CRP) provides numerous benefits related to soil erosion, water quality...
Read moreIn the middle of the 20th century, the colonial lesser kestrel Falco naumanni experienced a marked decline in its western palaearctic breeding range. ...
Read moreEcological theories suggest that higher plant genetic diversity can increase productivity in natural ecosystems. So far, varietal mixtures, that is, t...
Read moreenThis link goes to a English sectiontaThis link goes to a English section Pollination is a crucial ecosystem service contributing to global food secu...
Read moreOne of the critical challenges in agriculture is enhancing yield without compromising its foundation, a healthy environment and, particularly, soils. ...
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