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Too little water (scarcity), too much water (flooding) and poor quality water (pollution) represent a risk to sustained economic growth. Evidence sugg...
Read moreThe widespread provision of livestock drinking water in previously dry Australian rangelands has supported concomitant increases in cumulative grazing...
Read moreWild bullfinches feeding on the buds of orchard pear trees are known to prefer the cultivar 'Conference' to 'Doyenne du Comice', which differs in many...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreWildland fires in the contiguous United States (CONUS) have increased in size and severity, but much remains unclear about the impact of fire size and...
Read moreSustaining the quality of the Nation's water resources and the health of our diverse ecosystems depends on the availability of sound water-resources d...
Read moreExpanding conservation efforts to private land is paramount to halt biodiversity loss and achieve global conservation targets. Individual landowners c...
Read moreForest ecosystem services are critical for human well-being as well as functioning and growth of economies. However, despite the growing demand for th...
Read moreNitrogen (N) loss from agricultural fields and urban areas to stream and groundwaters is a world-wide environmental problem. Excessive nitrogen loadin...
Read moreA safe, clean water supply is critical for sustaining many important ecosystem services provided by freshwaters. The development of cyanobacterial blo...
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