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To test common assumptions that the reduction in agrochemicals on organic farms allows the conservation of biodiversity but has some cost in terms of ...
Read moreNorway rat Rattus norvegicus populations are usually controlled with toxic baits, but this approach is increasingly recognized as having negative welf...
Read moreFarmer wildlife management practices are critical to conserve biodiversity and ecosystem functions across intensively used agricultural landscapes. Po...
Read moreThis article analyzes the development of ecological farm in Beijing based on the survey of 14 ecological farms. It is shown that most of the farms are...
Read moreFarming for Nature is aimed at integrating nature and agriculture by means of an extensive farming system (nature-oriented farm). The farmer becomes s...
Read moreAgri-environmental schemes (AES) are commonly adopted in Europe to reduce the loss of farmland biodiversity. These schemes have, however, been critici...
Read moreLand-use change frequently reduces local species diversity. Species losses will often result in loss of trait diversity, with likely consequences for ...
Read moreGood progress has been made in bringing the importance of high-nature-conservation-value farming systems to the attention of a wider audience. However...
Read moreThe dairy farm Hoeve Stein was converted from a conventional into an organic nature-oriented farm. This was the result of a close collaboration betwee...
Read moreThis paper explores the implications for food production and land use of a 100% conversion to organic farming in England and Wales. The analysis uses ...
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