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Understanding wildlife consumption is essential for the design and evaluation of effective conservation interventions to reduce illegal trade. This re...
Read moreThe rate of deforestation in West Africa was around 2% (12 000 km2) per annum during the 1980s, and recent evidence from Cameroon suggests that the ra...
Read moreThe diversity of human cultures and traditions means that people in different parts of the world use wildlife products in unique ways. People use wild...
Read moreBrowsing by large mammals may strongly constrain the growth and reproduction of woody plants, and may alter the food quality and resource availability...
Read moreThis study was conducted to examine the distribution of C. juncea in relation to various environmental conditions in the western Mediterranean where t...
Read moreThe causative bacterium of Lyme disease, Borrelia burgdorferi, expanded from an undetected human pathogen into the etiologic agent of the most common ...
Read moreArtificial light at night (ALAN) affects species' physiology and behaviour, and the interactions between species. Despite the importance of plants as ...
Read moreIn South Africa, 472 species of phytophagous insects and mites on 121 species of crop and ornamental plants there were evaluated according to their pe...
Read moreThe performance of 3 populations of Phytoptus chondrillae G. Can. (Aceria chondrillae), a mite that had been introduced into Australia for the biologi...
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