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The relative importance to hares of pasture fields, with and without farm livestock, was assessed on a mixed farm of cereals and grass in Hampshire, S...
Read morePesticides are one of the most important inputs in modern agriculture. However, intensive use of pesticides is also related to adverse effects on the ...
Read moreThe effects of biotic and abiotic factors on the distribution of three species of nymphalids (Aphantopus hyperantus, Pyronia tithonus and Maniola jurt...
Read moreBroods of grey and red-legged partridges were radio-tracked for 20 days after hatching and their diet estimated from faeces collected at nocturnal roo...
Read moreMonitoring of exposure to pesticides in many countries shows extensive exposure of predators to anticoagulant rodenticides, which are used to control ...
Read moreNorway rat Rattus norvegicus populations are usually controlled with toxic baits, but this approach is increasingly recognized as having negative welf...
Read moreBushmeat has always provided a source of nutrition and traditional medicine for local people throughout Asia; this important resource is becoming incr...
Read moreThe effects of supplementary food in spring on subsequent pheasant (Phasianus colchicus) breeding in an intensively farmed area in southern England we...
Read moreSeeds of Polygonum spp., especially P. convolvulus, were the main weed seeds eaten by partridges in October 1968 and formed 44% of the total dry weigh...
Read moreThere are many arthropod species on farmland that are not economic pests but which have an important role in the wider ecology of agricultural ecosyst...
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