Search
All content is free for everyone to browse, read and share. You’ll find journal articles and non-peer reviewed grey literature. Type keywords into the search box or Use the filtering options below to browse the content.
Showing 42 results
This document synthesizes a now-considerable literature on short-lived climate pollutants (SLCPs) to summarize the state of evidence linking them to h...
Read moreA food system approach to attaining Sustainable Development Goals related to poverty eradication, hunger elimination, and health and nutrition is gain...
Read moreThis paper discusses the recognition, protection and utilization of the wild relatives of domesticated crops that naturally occur in Arizona (USA), wh...
Read morePublic stockholding remains a major concern in multilateral negotiations on agricultural trade liberalisation. This paper focuses on identifying alter...
Read moreWhile reintroductions of regionally extinct native species usually benefit ecosystems, reintroduced animals often struggle to locate appropriate habit...
Read moreThe policy document - National Climate-Smart Agriculture and Food Security Action Plan of Ghana (2016-2020) - provides the implementation framework fo...
Read moreDeforestation and forest degradation account for 12-15% of global greenhouse gas emissions. The largest driver of deforestation is the conversion of l...
Read moreMainstreaming biodiversity across government and society is recognised by international policy as critical to achieving positive conservation outcomes...
Read moreWhat level of government holds powers over forests - and decisions affecting forests - in mainland Tanzania? Which powers and responsibilities are cen...
Read moreClimate change affects various stages of the food system including production, processing, distribution, and consumption. To cope with this vulnerabil...
Read more