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The effects of wheat residue placement and chemical fertilizer on microbial biomass, N-mineralization and crop yield were examined in a fallow-rice cv...
Read moreA coordinated continental-scale field experiment across 31 sites was used to compare the biomass yield of monocultures and four species mixtures assoc...
Read moreAbove-ground arthropod populations in field plots of barley receiving no nitrogen (barley 0), barley receiving 120 kg nitrogen per hectare per year (b...
Read moreNon-crop (segetal) plants in arable systems are commonly perceived simply as 'weeds', that is, harmful at worst and undesirable at best. The increase ...
Read moreMicroplastic (MP) pollution and alien plant invasions are two important threats to terrestrial ecosystems. Microplastics alter the physical and chemic...
Read moreChionochloa pallens, a New Zealand low alpine tussock grass, is an important food plant of the takahé (Porphyrio hochstetteri), a rare endemic flightl...
Read moreIntensively managed pine plantations in south-eastern USA can play an important role in global carbon sequestration both through accumulation of carbo...
Read moreSmall shallow ponds are widespread but understudied water bodies in agricultural landscapes. Agricultural run-off (ARO) transports pesticides and nutr...
Read moreEffects of spring grazing by the greater snow goose (Chen caerulescens atlantica) on hay production were studied in an agricultural area of 283 ha at ...
Read morePreviously published literature on the population dynamics of a common arable weed, Chenopodium album, and its interactions with an arable crop, sugar...
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