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The selection of foraging habitats by vespertilionid bats in Britain was quantified using a stratified sample of 1030 1-km squares. Quantitative analy...
Read moreThis presentation gives detail on how APIENs (Air Pollution Impacts on Ecosystem Networks) monitors the reporting of the negative impacts of air pollu...
Read moreVoluntary retirement of cropland under the USDA's Conservation Reserve Program (CRP) provides numerous benefits related to soil erosion, water quality...
Read moreThe Ocean Health Index (OHI) is a framework for quantitatively assessing ocean health on a scale of 0 to 100 by measuring discrete benefits (termed "g...
Read moreFor the overwhelming majority of species, we lack long-term information on the dynamics of populations. As a consequence, we face considerable uncerta...
Read moreUrbanization alters the environmental characteristics of aquatic ecosystems, often reducing the availability and quality of habitats for animals. Impr...
Read moreAreas dedicated to shrimp aquaculture have increased dramatically over the last 50 years. Resultant land-use changes directly threaten the extent of m...
Read moreHigh grading by removing the majority of trees with superior timber quality has led to loss of productivity and biodiversity in forests. Typically, af...
Read moreHabitat degradation and fragmentation are growing concerns in ecology, yet distinguishing between the effects of these processes can be a challenging ...
Read moreChanges in floristic composition were studied in 9 plant stands in the area utilized by lechwe (Kobus leche kafuensis) in Lochinvar National Park, Zam...
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