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Interactions between farmers and agrobiodiversity are key drivers of agroecosystems sustainability and of the resilience of such systems to perturbati...
Read moreResearchers, practitioners and policymakers have widely documented the multifarious ways that nature influences human well-being. However, we still ha...
Read moreEnvironmental changes and their consequences on biodiversity are known to have far-reaching effects on the resilience of animal populations and associ...
Read morePeople in the Northeast United States have a long history of benefitting from the ocean in many ways, exemplified by the region's important cod and lo...
Read moreWildfires have increased in protected areas (PAs) of the Colombian Amazon following the 2016 peace agreement between the Government and the Revolution...
Read moreThe significant portion of global terrestrial biodiversity harboured in the mountains is under increasing threat from various anthropogenic impacts. P...
Read moreThis article contributes to streams of knowledge related to biocultural diversity, food tourism and the cultural impacts of introduced species. Specif...
Read moreIn this article, we explore why conservation schemes that have positive outcomes through the participation of local communities cannot necessarily be ...
Read moreChange and intensification of forest use alter tropical ecosystems, influencing biodiversity and, subsequently, ecosystem functioning. The implication...
Read moreAnthropogenic activities and climate change are affecting marine ecosystems world-wide, but systematic biodiversity assessments through periodic biomo...
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