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Endophytic fungi in agricultural grasses confer agronomic advantages but can be detrimental to the health and production of grazing mammals. Attempts ...
Read moreDisease epidemics typically begin as an outbreak of a relatively small, spatially explicit population of infected individuals (focus), in which diseas...
Read moreBrazil is one of the world's major producers of food and biofuels. Agricultural expansion has driven rapid economic development but has also had major...
Read moreExisting reviews on agriculture and nutrition consider limited evidence and focus on impact size, rather than impact pathway. This review overcomes th...
Read moreAquatic food systems are important contributors to global food security to satisfy an intensifying demand for protein-based diets, but global economic...
Read moreThe growth of water hyacinth (Eichhornia crassipes) plants was measured at two water nutrient concentrations (high and medium) and in the presence and...
Read moreQuantifying and predicting the distribution of naturalized plant species is a major concern for weed risk assessment and understanding the potential i...
Read moreNon-native tree species and mixed forests have been increasingly employed in forestry practice as a safeguard against climate change and as a tool to ...
Read moreThe impact of invertebrate predators on lucerne aphids (Acyrthosiphon kondoi, Therioaphis trifolii and A. pisum) was studied in the Hunter Valley, New...
Read moreThe combinations of trees, crops and animals in agroforestry systems are supposed to play a positive role in adapting to climate change at the farm, h...
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