Search

Climate change is altering fire regimes globally, leading to an increased incidence of large and severe wildfires, including gigafires (>100,000 ha...

Protein, derived from plant and microbial residues, constitutes a significant portion of soil nitrogen or organic carbon pool and plays a crucial role...

Successful management of insect crop pests requires an understanding of the cues and spatial scales at which they function to affect rates of attack o...

Increasing natural pest control in agricultural fields is an important aim of ecological intensification. Combined effects of landscape context and lo...

Deer (Cervidae) populations are increasing across the temperate zone, threatening forest biodiversity and ecosystem services. However, the fundamental...

Pollinators have experienced a dramatic decrease world-wide due to agricultural intensification. In many countries, agri-environment schemes (AES) hav...

Transitioning to low-input agricultural systems such as organic farming has been acknowledged as a way to mitigate negative effects of agriculture on ...

Exotic plant invasions threaten biodiversity and are costly to farmers. Land use is a major pathway promoting the spread of exotic plant species; howe...

The distribution and abundance of invasive species can be driven by both environmental variables and land management decisions. However, understanding...

1. Increasing plant diversity in agricultural systems is a promising way to balance food production and biodiversity conservation. Biological pest con...