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FAO is leading an initiative to improve policies and practices related to concessions on natural production forests in order to sustain forests, build...
Read moreProtected areas fall far short of securing the space needed to sustain biodiversity and ecosystem function at a global scale and in the face of climat...
Read moreWe investigate the behavioural responses of resource users to policy interventions like sanctioned quotas and information provisioning. We do so in a ...
Read moreDeer numbers have increased dramatically throughout Europe and North America over the last century, but empirical analyses of variation in harvesting ...
Read moreEnvironmental changes and their consequences on biodiversity are known to have far-reaching effects on the resilience of animal populations and associ...
Read moreSustaining the quality of the Nation's water resources and the health of our diverse ecosystems depends on the availability of sound water-resources d...
Read moreParticipatory research allows groups and individuals to reflect and decide on their societal issues together. Such research was employed in Tra Hat Cl...
Read moreCassava is consumed by 800 million people and is a staple crop in Africa. Its production may increase under climate change due to its high drought tol...
Read moreUsing data from a nationally representative survey, conducted by the National Sample Survey Organisation (NSSO) of the Government of India, we examine...
Read moreTo date, REDD+ projects in Laos have made relatively conservative choices on driver engagement, focusing on smallholder-related drivers like shifting ...
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