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Long-term pathogen control or eradication in wildlife is rare and represents a major challenge in conservation. Control is particularly difficult for ...
Read moreOver the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...
Read moreThe conservation of terrestrial carnivores is hampered by economic conflicts between predation and livestock production. The dingo Canis dingo is the ...
Read moreAgricultural intensification has led to the removal of semi-wild, perennial vegetation in agricultural landscapes. However, in short-cycle crops, freq...
Read moreColletotrichum orbiculare is being evaluated for use as a mycoherbicide for biological control of this weed in Australia. Moisture stress to 50% relat...
Read moreAgricultural intensification can cause a huge increase in productivity. However, associated costs in terms of reduced, self-regulation and increased r...
Read moreHerbivores inducing host-plant trait changes can indirectly affect the performance, distribution, abundance and behaviour of other herbivores, even wh...
Read moreChaparral, a type of shrubland common throughout the California Floristic Province, is subject to management and removal in regions where wildfire thr...
Read moreThe rust fungus Uromyces rumicis and the chrysomelid beetle Gastrophysa viridula have been considered as biocontrol agents against Rumex obtusifolius....
Read moreUnderstanding the habitat use and movement patterns of natural enemies in agricultural landscapes is essential for enhancing biological pest control. ...
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