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The abundance of the parasitic salmon louse has increased with the growth in aquaculture of salmonids in open net pens. This represents a threat to wi...

Changes in livestock grazing regimes are among the most important drivers of species loss and decrease in functional diversity world-wide. However, ta...

Losses of dry mass and mineral nutrients (N, P, K, Ca, Mg and Na), occurring through the commercial picking of blooms and their removal by cockatoos, ...

Insect pollination and biological pest control simultaneously influence crop yield, but are often investigated individually. This can lead to under- o...

Earthworms are an important prey for the endangered meadow birds of northwest Europe. Although intensive grassland management with high manure inputs ...

Forestry with short stand generations and simplified forest structures has markedly affected forest biodiversity. One group of organisms adversely aff...

A high level of variation of biodiversity recovery within a landscape during forest restoration presents obstacles to ensure large-scale, cost-effecti...

1. Customary harvests of wildlife underpin the livelihoods, cultural identities, well-being and ecological knowledge of many Indigenous peoples and lo...

Biological invasions are a major threat to biodiversity and human well-being. Scientists and environmental managers typically seek ecological solution...

The unprecedented level of threat facing many of the world's natural and cultural systems calls for the collaboration of multiple interest groups to e...