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Plant nutrition (bottom-up effects) impacts a plant's ability to withstand herbivory (top-down effects) and influences phytophagous insect fecundity. ...
Read moreThe habitat use and diet of skylarks (Alauda arvensis) wintering on lowland farms were studied to assess whether changes in agricultural practice coul...
Read moreThere has been a rapid increase in the development of renewable energy because of the need to combat climate change. One of the most widely used techn...
Read moreProtected natural areas often inherit legacies of altered habitat and predator-prey dynamics. Extirpation of top predators and ecosystem engineers mod...
Read moreTwo interrelated experiments at Basel on the effect of root herbivory by the moth Agapeta zoegana on C. maculosa, under various competitive environmen...
Read moreManagement programmes seeking to reduce the density of invasive species must overcome compensatory processes, such as recolonisation by dispersers fro...
Read moreSmall dam removals are increasing on a global scale; yet, general predictions of organism response to dam removal are constrained by heterogeneity of ...
Read moreWater extraction from arid-zone rivers increases the time between floods across their floodplain wetlands. Less frequent flooding in Australian arid-z...
Read moreThe negative impact of large carnivore presence in human-dominated landscapes manifests as livestock depredation and in extreme cases as attacks on hu...
Read moreModern silvicultural methods employ various styles of selective harvesting in addition to traditional clear-cutting. This can create a mosaic of patch...
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