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Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) - carbon dioxide (CO2), methane and nitrous oxi...
Read moreLand degradation is a major threat to food security in Sub Saharan Africa. Low infiltration rates in degraded soils increase the risk of surface runof...
Read moreAgriculture is the traditional mainstay of the Cambodian economy, accounting for almost 90% of GDP and employing around 85% of the work force. Agricul...
Read moreA large population increase of the Svalbard-breeding pink-footed goose Anser brachyrhynchus over recent decades has intensified the conflict with agri...
Read moreOne of the strategies for helping smallholder farmers cope with climate variability and change is the provision of climate services that better decisi...
Read moreThe explicit and implicit aims of creating ecological focus areas (EFAs) and implementing greening measures in European agro-ecosystems include the pr...
Read moreImproving the effectiveness of agri-environment schemes is essential for reversing declines in farmland biodiversity. Crucial to achieving this is ide...
Read moreHabitat loss, habitat fragmentation, overexploitation and climate change pose familiar and new challenges to conserving natural populations throughout...
Read moreIn this report we present results from three systematic reviews: one on the use of biophysical modelling, the second and third on the use of bio-econo...
Read moreSustaining the quality of the Nation's water resources and the health of our diverse ecosystems depends on the availability of sound water-resources d...
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