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Efficient resource use is a key factor for sustainable production and a necessity for meeting future global food demands. However, the factors that co...
Read moreAs climate change intensifies and demand for timber rises, forest disturbances are increasing. Disturbances in forests cause an abrupt loss in canopy ...
Read moreLandscape composition and its related functional agrobiodiversity (FAB) was severely simplified during the last decades. As landscape composition is e...
Read moreAnthropogenic food subsidies attract opportunistic generalists like gulls in high densities, which may lead to negative impacts on human communities a...
Read moreConventionally, agent host specificity has been the major concern in the selection of prospective agents for biological control of weeds. However, sub...
Read moreEnsemble ecosystem models (EEMs) are powerful tools for assessing the impacts of ecological management decisions made under uncertainty. However, thei...
Read moreBetween 1996 and 2000 the appearance of bovine spongiform encephalopathy swiftly became one of the most serious public health and political crises con...
Read moreHuman population pressure is placing huge demands on China's environment. In recent years, the Chinese government has established a suite of programme...
Read moreThe capacity of urban areas to deliver provisioning ecosystem services is commonly overlooked and underutilized. Urban populations have globally incre...
Read moreThere is little consensus on how agriculture will meet future food demands sustainably. Soils and their biota play a crucial role by mediating ecosyst...
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