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Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) - carbon dioxide (CO2), methane and nitrous oxi...
Read morePrevious studies investigating community-level relationships between plant functional trait characteristics and stream environmental characteristics r...
Read moreGrazing can significantly impact spatial heterogeneity and conservation value of ecosystems. Earlier work revealed that overgrazing may stimulate pers...
Read moreLike many ecosystem functions in marine and terrestrial environments, nutrient processing varies dramatically over small spatial scales, making effort...
Read moreRiver regulation globally has reduced the riverine connectivity (longitudinal, lateral and vertically) with significant consequences for their abiotic...
Read moreThe long-term effects of small-scale spatial heterogeneity of livestock (cattle) grazing on vegetation dynamics were studied with a grid-based model o...
Read moreFrom sections cut from stems of 10 P. taeda trees on a moderately deep, well drained sandy loam in Duke Forest, N. Carolina, the annual above-ground v...
Read moreThe loss and human modification of wetlands worldwide underscores the importance of efficient management. For wetlands that provide habitats for non-b...
Read moreTana River County as a semiarid area suffers from water scarcity, amongst other threats to their livelihoods. Communities living in this county practi...
Read moreCoastal aquaculture, particularly brackish water shrimp farming, plays an important role in the socio-economic development of most coastal communities...
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