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Biodiversity and abundance of wildlife has dramatically declined in agricultural landscapes. Sown, short-lived wildflower (WF) strips along the margin...
Read moreSuccessful management of insect crop pests requires an understanding of the cues and spatial scales at which they function to affect rates of attack o...
Read moreThe break-up of the Soviet Union in 1991 led to the abandonment of >40 million ha of cropland, a collapse in livestock numbers and the recovery of ...
Read moreDue to reductions in winter food resources, newly sown cereal seeds have become a key component of many bird species' diets, but these seeds are often...
Read moreAgricultural intensification reduces ecological resilience of land-use systems, whereas paradoxically, environmental change and climate extremes requi...
Read moreWhitebark pine (Pinus albicaulis) seeds are an important food of grizzly bears (Ursus arctos horribilis) wherever whitebark pine is abundant in the co...
Read moreThe probability of a transgenic crop establishing a feral population outside cultivated areas and possibly outcompeting naturally occurring species ne...
Read moreOrganic farming is thought to lead to increased biodiversity and greater sustainability than higher-yielding conventional farming systems. It is usual...
Read moreThe spatial heterogeneity of predator populations is an important component of ecological theories pertaining to predator-prey dynamics. Most studies ...
Read moreThe numbers of dead and live Sitobion avenae falling to the ground in a wheat crop in 1988-89 in the UK were estimated. The estimates showed that more...
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