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The emergence of microbial antibiotic resistance is a central threat to global health, food security, and development. It has been shown that heavy me...
Read moreBoth nitrogen (N) and phosphorus (P) enrichment have been identified to drive plant species losses from nutrient-poor semi-natural grasslands. The rel...
Read moreConventional agricultural management practices, such as repeated annual tillage and crop residue burning, can lead to reductions in soil carbon (C) st...
Read moreCereal/legume intercropping typically increases crop yield; however, the mechanisms through which soil microbes mediate overyielding in intercropping ...
Read moreDescribes a study in two-36-year-old stands of P. radiata to determine the effects of a heavy thinning in one of them at 30 years of age on the unders...
Read moreGives the results of a survey of woodlands characterized mainly by Eucalyptus spp., including data on: the contents of Ni, Co, Cu, Zn and S in differe...
Read moreLosses of nutrients from young grass/clover swards in an establishing phase and older swards in a maintenance phase on china clay wastes were examined...
Read moreTemporal patterns in seedling recruitment of seven wetland plant species in a Canadian prairie marsh are described. Recruitment occurred during artifi...
Read moreThe aim of this report is to examine the potential contribution of agroforestry to net zero objectives in the United Kingdom over the next 40-50 years...
Read moreWaste from chromate manufacture was toxic to plants, and in mixture with 7 parts of soil to 1 of waste would not support perennial ryegrass or Agrosti...
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