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Rice-fish co-culture system has a history of more than 2,000 years in Asia and has been recognized as one of FAO's Globally Important Agricultural Her...

Agroecological farming uses crop and non-crop plant biodiversity to promote beneficial insects supplying pollination and biocontrol services to crops....

Harvesting individuals for translocations can negatively impact source populations, a critical challenge for species reduced to small populations. Con...

Identifying where and when population 'bottlenecks' occur is critical to the conservation of migratory species, many of which are declining precipitou...

Many important ecosystem functions are underpinned by below-ground biodiversity and processes. Marine sediments, one of the most abundant habitats on ...

1. Root phenology influences the timing of plant resource acquisition and carbon fluxes into the soil. This is particularly important in fen peatlands...

Sustainable agriculture relies on pollinators, and wild bees benefit yield of multiple crops. However, the combined exposure to pesticides and loss of...

1. Locations that support high densities of a species ('population hotspots') often have a disproportionate influence on species' persistence. In fire...

The exponential development of wind energy raises concerns regarding its impacts on airborne biodiversity. Evidence of wind turbine attraction and rep...

Microbes play an essential role in soil biogeochemical processes and maintenance of soil nutrients, but not all microbial taxa contribute equally, and...