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Plant nutrition (bottom-up effects) impacts a plant's ability to withstand herbivory (top-down effects) and influences phytophagous insect fecundity. ...
Read moreFlower strips are a prominent agri-environmental scheme with the central objective to promote biodiversity and maintain associated ecosystem services....
Read moreIn agriculture, both valuable ecosystem services and unwanted ecosystem disservices can be produced by the same organism group. For example, small rod...
Read moreA model for the population growth of Sitophilus oryzae was modified to include new data on variable developmental period, to improve computational eff...
Read moreWindthrow disturbance is an important driver of arthropod diversity in forests. In the past, studies have mainly focused on the first years after dist...
Read moreEcological intensification has been proposed as a strategy to mitigate the impacts of conventional intensive land use on pollinators and insect pollin...
Read moreEnzyme-linked immunosorbent assay (ELISA) was used to detect aphid consumption by predators collected from 3 fields of winter wheat in the UK. A total...
Read moreRed-billed queleas Quelea quelea are major pests of small-grain crops throughout sub-Saharan Africa. When conditions permit, birds breed in vast colon...
Read moreNorway rat Rattus norvegicus populations are usually controlled with toxic baits, but this approach is increasingly recognized as having negative welf...
Read moreAlternative farming practices such as set-aside and agroforestry are likely to be of continuing interest to European agriculture but may have associat...
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