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Multiple trade-offs likely occur between pesticide use, pollinators and yield (via crop flowers) in pollinator-dependent, mass-flowering crops (MFCs),...

Anticipating the consequences of, and sustainable limits to, human exploitation of ecosystem resources requires a quantitative understanding of food w...

Management strategies to enhance ecosystem services in agroecosystems often seek to increase predator biodiversity. Invaders commonly dominate predato...

The key aims of this research were to provide evidence on (i) the objectives, opinions and experiences of licensees and (ii) to understand human and E...

Tourism and leisure activities have increased continuously all over the world during the past decades, exerting a growing pressure upon naturally frag...

Protected areas (PAs) are a cornerstone of global conservation strategies. PAs, however, are not equally effective for all threatened taxa, and it is ...

The ecosystem service of predation of weed seeds by naturally occurring seed-eating animals, including ants, in agricultural fields has been suggested...

Large predator attacks on humans often provoke calls for animal population reduction, assuming it will reduce such incidents. Whilst this seems logica...

Protected areas in Latin America are typically surrounded by ranching landscapes, where large carnivores such as the jaguar (Panthera onca), co-habit ...

Decomposition of ¹⁴C-labelled and unlabelled fescue, and of pure cellulose litter in non-vegetated and vegetated coal surface mine spoils and on a tal...