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There is increasing interest in the use of food supplements in agriculture to enhance the performance of parasitoids as part of conservation biologica...

Land set aside for preservation of biodiversity often has low productivity. As biodiversity generally increases with productivity, due to higher or mo...

One of the current challenges for applied ecologists is to understand how to manage/restore agroecosystems in a sustainable and cost-effective way. Th...

Intensification of agricultural landscapes to fulfil increased global food demands has dramatically impacted biodiversity and ecosystem services. Seve...

While abiotic drivers of yields represent important limiting factors to crop productivity, the role of biotic drivers that could be directly managed b...

Recent legislation designed to reduce air pollution has restricted Californian rice-farmers from burning rice stubble after harvest. Intentional flood...

To conserve biodiversity and combat climate change it is vital to restore forest ecosystems. Natural forest regrowth is a nature-based solution to res...

Exotic deer (mostly Cervus elaphus and Dama dama) are abundant in the Andean forests and adjacent Patagonian steppe in the Provinces of Neuquén and Ri...

Over half of the world's forests are secondary regrowth and support considerable biodiversity. Thinning of these forests is a widespread management pr...

Recent declines in honeybee populations have focused attention on the potential for unmanaged insects to replace them as pollinators of food crops. Th...