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Interactions between farmers and agrobiodiversity are key drivers of agroecosystems sustainability and of the resilience of such systems to perturbati...
Read morePalm oil is the most traded vegetable oil worldwide. Production is concentrated in Southeast Asia, where established oil palm plantations dominate the...
Read moreThis report examines the costs and benefits of alternate wetting and drying (AWD) in paddy rice production in Bangladesh and Vietnam as a technology t...
Read moreThe aim of this study is to review the literature and provide a technical brief to the African Group of Negotiators Experts Support (AGNES) on the eff...
Read moreSustainable agriculture aims to produce sufficient food while minimizing environmental damage. To achieve this, we need to understand the role of agri...
Read moreExtrafloral nectar (EFN) provides plants with indirect defence against herbivores by attracting predatory insects, predominantly ants. Decades of rese...
Read moreenThis link goes to a English sectionitThis link goes to a English sectiondeThis link goes to a Deutsche section Landscape context influences wild bee...
Read moreThe açaí palm Euterpe oleracea Mart. in the Amazon river delta has seen rapid expansion to meet increased demand for its fruit. This has been achieved...
Read moreIncreasing plant species richness often increases biomass production in nutrient-poor semi-natural grasslands. If such positive diversity-productivity...
Read moreRice is one of the most important crops in the world. Several transgenic varieties of rice have been developed, and some have recently entered pre-pro...
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