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Maintaining semi-natural open habitats requires biomass removal, which can be achieved by extensive grazing with livestock species. However, implement...

Grazing can have considerable ecological impacts when managed inappropriately, however livestock production is a significant contributor to global foo...

1. Customary harvests of wildlife underpin the livelihoods, cultural identities, well-being and ecological knowledge of many Indigenous peoples and lo...

Range management is based on the response of plant species and communities to grazing intensity. The identification of easily measured plant functiona...

Intensive agriculture often reduces biodiversity on farmed land, but the converse situation, of wildlife damaging agriculture, is also important. A st...

The loss of semi-natural grasslands in agro-ecosystems has increased the importance of adequate management of remaining grasslands. Recommendations fo...

Short-term recruitment and long-term regeneration of 18 species of shrubs and trees in over 600 populations in eastern South Australia were determined...

Grazing by introduced ungulate livestock is a major form of land use over large parts in Australia. Due to the tendency of stock to concentrate around...

Upland biotopes have conservation importance for their typical plant and animal species. Recently, the condition of upland habitats has deteriorated w...

In the high Mountains of Córdoba (Central Argentina) large native herbivores were replaced completely by domestic livestock early in the 20th century....