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Research on China's food outlook and the impacts of climate change on China's agriculture was carried out by collaboration between China Agricultural ...
Read moreThe Mediterranean forests of the beneficiary countries of the project (Algeria, Lebanon, Morocco, Tunisia and Turkey) cover a total area of nearly 19 ...
Read moreIn this article we analyse and discuss how organic farming can be understood, in general, as a means to contribute to the sustainable development of s...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
Read moreDry forests are the most threatened biome across the global tropics. Despite their massive conversion into agricultural landscapes, local farmers ofte...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
Read moreStudies are increasingly investigating effects of large-scale management activities on grassland restoration outcomes. These studies are providing use...
Read moreOver the past three decades changes in agricultural management have resulted in increased crop and grass production. This intensification has been acc...
Read moreIncreasing concern over the sustainability of harvesting non-timber forest products (NTFP) has led to a growing literature on the ecological impacts o...
Read moreFailing to account for uncertainty in the detection of invasive plants may lead to inefficient management strategies and wasted resources. Smart strat...
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