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1. Pollination services of cacao are crucial for global chocolate production, yet remain critically understudied, particularly in regions of origin of...

Large areas of agricultural land around the world are degraded as a consequence of dominance by bracken fern (Pteridium spp.). Tropical production sys...

Extensive habitat destruction and pollution have caused dramatic declines in aquatic biodiversity at local to global scales. In rivers, the reintroduc...

Fire and herbivory are competitive processes in grassy ecosystems as they both consume above-ground biomass. Despite this interaction between fire and...

According to the threat-sensitivity hypothesis, prey avoidance behaviour should reflect the magnitude of predation risk. Since predation can strongly ...

A common prediction based on ecological theory is that natural populations of insect predators will be more abundant and effective in diverse plant as...

Wildlife managers often rely on resource users, such as recreational or commercial hunters, to achieve management goals. The use of hunters to control...

The potential contribution of vertebrate predators to biological control in orchards has been largely overlooked to date. A few studies have shown tha...

Several European thistle species of the genus Onopordum have become naturalized in Australia and are considered serious pasture weeds, leading to a pr...

The British uplands are internationally important for their unique plant and bird communities. They have considerable economic, nature conservation, l...