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The conversion of natural habitats into anthropogenic uses is a key driver of global biodiversity loss, but effects can vary among taxa and diversity ...

Throughout much of the tropics, habitat loss is increasing and intensifying on the unprotected land surrounding conservation areas. The influence of t...

The effects of a change from sheep to cattle grazing on dung beetle [Scarabaeidae] communities were studied under Mediterranean conditions in France i...

Farmland biodiversity benefits pollination, biological control and other key ecosystem services. Food safety has been seen as an exception to this bro...

Human alteration of the global environment is leading to a pervasive loss of biodiversity. Most studies evaluating human impacts on biodiversity occur...

The future of tropical forest species depends in part on their ability to survive in human-modified landscapes. Forest strips present a priority area ...

Two strategies are often promoted to mitigate the effects of agricultural expansion on biodiversity: one integrates wildlife-friendly habitats within ...

Increasing crop configurational heterogeneity-smaller crop fields with more field margins-has been repeatedly found to support farmland biodiversity. ...

Effective assessment of the success of ecological restoration projects is critical in justifying the use of restoration in natural resource management...

Fragmentation of tropical forests is increasing globally, with negative impacts for biodiversity. In Southeast Asia, expansion of oil palm agriculture...