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In order to unlock the potential of agriculture in the state of Karnataka through science-led participatory research for development (PR4D), and to in...
Read moreSamples from three soils were analysed weekly during six weeks of storage at 5 deg C; at 20 deg C and at field capacity; at 20 deg C after air-drying,...
Read moreThe numbers of Sinapis arvensis plants in 3 permanent quadrats in an arable field were examined over 3 years. Plant size was positively correlated wit...
Read moreAutomatically recording thermocouple sensing elements clipped to potato leaves and thermocouple needles inserted into the midrib of the leaf showed th...
Read moreThe patterns of variation of soil conditions and vegetation were mapped on a mosiac area (4 ha) of solodized-solonetz and solodic soils at Lansdown, Q...
Read moreThe shrub A. pulchella is a valued understorey species of jarrah (Eucalyptus marginata) forests in south-western Australia. It regenerates from buried...
Read moreAnthoxanthum odoratum, Holcus lanatus, Hypochoeris radicata, Lolium perenne, Plantago lanceolata and Rumex acetosa ('treatment' spp.) were grown separ...
Read more3 winter annuals were grown under glasshouse conditions to evaluate their behaviour under varying soil moisture stress and population density. The red...
Read moreThis paper describes the importance of indigenous vegetables in traditional food systems with a particular focus on Southeast Asia. Many indigenous ve...
Read moreSoyabeans were grown in pots at 20, 40, 60, 80 or 100% of field capacity or were allowed to wilt 1-5 times during the growth cycle. Small decreases in...
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