Search

Bees are exposed to pesticides when foraging in agricultural areas and growing evidence suggests that such compounds can be harmful to managed and wil...

Describes experiments on the use of fabrics placed on the soil surface or within the soil profile to prevent invasion by tree species. In a greenhouse...

Neonicotinoids are the most widely used insecticides world-wide, but their fate in the environment remains unclear, as does their potential to influen...

A coordinated continental-scale field experiment across 31 sites was used to compare the biomass yield of monocultures and four species mixtures assoc...

The vast expanses of rangeland on the Tibetan Plateau, which support the livelihood of c. 9.8 million local inhabitants, have experienced rapid climat...

Nature is perceived and valued in many different ways. Often, the types of values that are the most important to people depend on how they cognitively...

In field tests with fenuron pellets, Commiphora spp., Maytenus putterlickioides, Premna oligotricha, and Tarchonanthus camphoratus were mostly toleran...

Multiple land-use change drivers affect, in most cases negatively, the biodiversity in species-rich meadows. Empirical data that can help to disentang...

Evidence suggests that the restoration of plant diversity in grasslands not only brings benefits for biodiversity conservation, but also the delivery ...

Over the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...