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1. The success of seed-based restoration in dryland regions of the world is often low or sporadic, with most mortality occurring between germination a...
Read moreConservation biological control aims to control pests by promoting wild populations of natural enemies. One challenge is to attract and retain efficie...
Read more1. Increasing agriculture intensification has led to dramatically improved crop yields; however, this shift in agricultural practice has been accompan...
Read moreSustainable food production requires agriculture to conserve biodiversity and facilitate ecosystem services to maintain productivity levels while redu...
Read moreThere is increasing evidence that disease-mediated invasions are widespread across a range of vertebrate, invertebrate and plant systems. We therefore...
Read moreThis publication presents the annual report for 2018 of the Agroscope Stone Fruit Centre at Breitenhof, Swizerland, including the review of the Adviso...
Read moreGrowth of P. stratiotes at the southern-most tip of the man-made Volta Lake in Ghana was measured over 1 year. Biomass and relative growth rate remain...
Read moreFlowering crops are heavily managed during bloom to both promote pollination and prevent disease. Disease management practices can alter the floral mi...
Read moreIn connexion with studies of insect pests and vectors of disease in Cocoa plantations, an investigation was made of the fungus pathogens of ants and o...
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