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Soyabeans were grown in pots at 20, 40, 60, 80 or 100% of field capacity or were allowed to wilt 1-5 times during the growth cycle. Small decreases in...

Barley and Vicia faba were grown alone and with either their roots or their shoots, or both roots and shoots, intermixed. The N supply, total plant de...

At higher soil water contents, chloride uptake by onion roots was greater, and the zones of depletion extended further. Models of ion transport were d...

Calluna vulgaris can regenerate by layering (adventitious rooting) of stems. The frequency of layering systems, and strength of adventitious rooting, ...

Plant roots and their mycorrhizal symbionts are critical components of forest ecosystems, being largely responsible for soil resource acquisition by p...

Grazed pasture managers are increasingly being asked to enhance productivity while simultaneously reducing environmental impacts. Using plant traits t...

Intact profiles of soil from a field in UK that had been direct-drilled for 5 years and from the same soil that had been regularly ploughed were steri...

In trials in flowing solution culture, the growth rate of Anthoxanthum odoratum was similar over the entire range of K concentrations tested (0.1-3.3 ...

Improvements in intercrop yields may be achieved through an understanding of yield advantages due to above-ground or below-ground interactions. Forage...

Microplastics (MPs) in soil affect plant-soil systems depending on their shape and polymer type. However, previous research has not yet considered the...