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Data on plant species foraged, foraging hours, bite rate, bite size and species DM removed per species per bite were collected in tussock grass-forb (...
Read moreThe evolution of fungicide resistance in agricultural and natural ecosystems is associated with the biology of pathogens, the chemical property and ap...
Read moreAnthropogenic food subsidies attract opportunistic generalists like gulls in high densities, which may lead to negative impacts on human communities a...
Read moreIn arable fields, plant species richness consistently increases at field edges. This potentially makes the field edge an important habitat for the con...
Read moreThe assessment of the environmental hazards posed by chemical pollutants typically results from single-species tests that are extrapolated to ecosyste...
Read moreVariation in grass height is beneficial to biodiversity conservation in savanna landscapes. Theory predicts that small fires can promote short-grass a...
Read moreenThis link goes to a English sectionesThis link goes to a Spanish section The simplification of agricultural landscapes has been associated with an i...
Read moreIn the face of large-scale environmental changes, predicting the consequences for species composition from species' traits can be a major step towards...
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