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Two solutions, at opposite ends of a continuum, have been proposed to limit negative impacts of human agricultural demand on biodiversity. Under land ...
Read moreSmallholder farms support the livelihoods of 2.5 billion people and their decisions on how to manage their land has profound consequences for the envi...
Read moreAgricultural intensification and expansion are the main drivers of biodiversity loss that continue to increase this century, especially in South Ameri...
Read moreMany tropical landscapes have experienced the loss of traditional cultivation practices as they have transitioned to other land use systems. The Tanin...
Read moreExperiments were done in England in fields of winter wheat at North Farm, West Sussex, and at Rothamsted in 1978 to investigate the effect of predatio...
Read moreSixty-eight deciduous woodlands, ranging in size from 0.2 to 12.5 ha, were surveyed in East Anglia, UK, and the density of grey squirrels (Sciurus car...
Read moreThe Ghana National Rice Development Strategy in 2009 was developed to double rice production by 2018 with a 10 percent annual increase and to reduce o...
Read moreAgriculture is the traditional mainstay of the Cambodian economy, accounting for almost 90% of GDP and employing around 85% of the work force. Agricul...
Read moreOver the past decade, several foodborne disease outbreaks provoked widespread reforms to the fresh produce industry. Subsequent concerns about wildlif...
Read moreOne of the strategies for helping smallholder farmers cope with climate variability and change is the provision of climate services that better decisi...
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