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Pesticide use in agricultural landscapes creates environmental contamination that is heterogenous in space and time. Mobile organisms, such as bees, a...
Read moreThe term pyric herbivory was first introduced in 2009, describing how fire shapes herbivory as burned areas attract herbivores and, simultaneously, he...
Read moreThere is growing concern about declining species diversity in agroecosystems caused by agricultural intensification at the field and landscape scales....
Read moreConventional agriculture in the global north is typically characterized by large monocultures, commonly managed with high levels of pesticide or ferti...
Read moreBiodiversity and abundance of wildlife has dramatically declined in agricultural landscapes. Sown, short-lived wildflower (WF) strips along the margin...
Read moreGypsy moth outbreaks cause severe defoliation in Holarctic forests, both in North America where it is invasive, and in its native range in Eurasia. De...
Read moreA marking method for Hylemya (Erioischia) brassicae (Bch.), in which the flies were fed on a sucrose solution containing radioactive phosphorus (32P) ...
Read moreUnderstanding how human-modified landscapes affect the phylogenetic composition and assembly mechanisms of biological communities is critical for effe...
Read moreUnderstanding multiple ecological determinants of plant diversity and composition underpins good vegetation management. In mesic ecosystems, ecologica...
Read moreCalcareous grasslands are among the most species-rich habitats in Europe, but are increasingly threatened due to abandonment and fragmentation. Little...
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