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Variable retention harvests in temperate coniferous forests provide various intensities and sizes of disturbance across a gradient, from clear felling...

The expansion of homogeneous landscapes has been a major driver of biodiversity loss, climate change and land degradation. There is an urgent need for...

To mitigate the ongoing threats to coastal ecosystems, and the biodiversity erosion they are causing, marine-protected areas (MPAs) have emerged as po...

Pesticide use in agricultural landscapes creates environmental contamination that is heterogenous in space and time. Mobile organisms, such as bees, a...

The term pyric herbivory was first introduced in 2009, describing how fire shapes herbivory as burned areas attract herbivores and, simultaneously, he...

There is growing concern about declining species diversity in agroecosystems caused by agricultural intensification at the field and landscape scales....

Conventional agriculture in the global north is typically characterized by large monocultures, commonly managed with high levels of pesticide or ferti...

Biodiversity and abundance of wildlife has dramatically declined in agricultural landscapes. Sown, short-lived wildflower (WF) strips along the margin...

Gypsy moth outbreaks cause severe defoliation in Holarctic forests, both in North America where it is invasive, and in its native range in Eurasia. De...

A marking method for Hylemya (Erioischia) brassicae (Bch.), in which the flies were fed on a sucrose solution containing radioactive phosphorus (32P) ...