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In light of the global extent and cascading effect of our impact on the environment, we design and manage reserves to restore biodiversity and the fun...

In Europe and North America, there is growing concern that biodiversity declines associated with agricultural intensification will adversely impact th...

Improving the effectiveness of agri-environment schemes is essential for reversing declines in farmland biodiversity. Crucial to achieving this is ide...

Agricultural intensification has led to the removal of semi-wild, perennial vegetation in agricultural landscapes. However, in short-cycle crops, freq...

Remediation of lands devastated by industry includes various forms of restoration, such as technical reclamation and spontaneous succession. These man...

Intensive, large-scale agriculture promotes the conversion of natural habitats and diversified crops into monocultures, decreasing both native vegetat...

Birds inhabiting farmland are of conservation concern around the world. In Australia, conservation management has focused primarily on woodland enviro...

Agricultural intensification and expansion are regarded as major causes of worldwide declines in biodiversity during the last century. Agri-environmen...

Environmental changes may not always result in rapid changes in species distributions, abundances or diversity. In order to estimate the effects of, f...

Organic farming in Europe has been shown to enhance biodiversity locally, but potential interactions with the surrounding landscape and the potential ...