Search

Agri-Environmental Schemes (AES) have been proposed to mitigate the impact of agriculture on both taxonomic and functional biodiversity. However, a be...

Agricultural intensification has led to dramatic losses of species and associated ecosystem services. In the European Union, agri-environment schemes ...

Pollinators experience large spatiotemporal fluctuations in resource availability when mass-flowering crops are rotated with resource-poor cereal crop...

Forest structural complexity has been identified as an important driver for promoting simultaneously biodiversity across trophic levels and multiple e...

The introduction of artificial light at night (ALAN) into natural and urbanised landscapes is a known and highly pervasive disruptor of invertebrate c...

To address biodiversity declines within semi-natural habitats, land management must cater for diverse taxonomic groups. Integrating our understanding ...

Land use management influence changes in biodiversity beyond the targeted species. Management practices in coffee plantations have shifted from coffee...

Subarctic forest-tundra ecotones dominated by mountain birch (Betula pubescens ssp. czerepanovii) are an important habitat for semi-domestic reindeer ...

Cattle and other livestock graze more than a quarter of the world's terrestrial area and are widely regarded to be drivers of global biodiversity decl...

1. Large-scale studies have demonstrated that nitrogen (N) and water (W) availabilities greatly affect terrestrial ecosystems world-wide, and this is ...