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Free-ranging domestic dogs are the world's most common carnivore and can negatively interact with native wildlife at multiple levels. Yet the intragui...
Read morePlace names are an important but vanishing part of cultural diversity, and their relevance for environmental sciences is increasingly acknowledged. St...
Read moreThe break-up of the Soviet Union in 1991 led to the abandonment of >40 million ha of cropland, a collapse in livestock numbers and the recovery of ...
Read moreLivestock grazing at low stocking rates is widely recommended to maintain grassland biodiversity. However, empirical evidence of grazing-intensity eff...
Read moreManagers are increasingly looking to apply concepts of resilience to better anticipate and understand conservation and restoration in a changing envir...
Read moreAnthropogenic pressures on native ecosystems have resulted in numerous functional and compositional changes, creating novel ecosystems with new intera...
Read moreInvasive species are suspected to be major contributors to biodiversity declines worldwide. Counterintuitively, however, invasive species effects are ...
Read moreA large population increase of the Svalbard-breeding pink-footed goose Anser brachyrhynchus over recent decades has intensified the conflict with agri...
Read moreWe do not know which aspects of community structure and ecosystem processes are restorable for most ecosystems, yet this information is crucial for ac...
Read moreThe extensive loss of species-rich grasslands in Europe as a result of agricultural intensification has triggered a desire to recreate more diverse an...
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