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In Europe and elsewhere, agri-environmental schemes (AES) are designed to reduce agriculture's impacts on the environment. Designing effective schemes...
Read moreMounting evidence suggests that win-wins are elusive and trade-offs are the norm in marine conservation development practice. The status quo involves ...
Read moreResearch on China's food outlook and the impacts of climate change on China's agriculture was carried out by collaboration between China Agricultural ...
Read moreThe performance of three control methods for Boophilus microplus (Can.) in Australia, acaricides, pasture spelling and tick resistant cattle, was asse...
Read moreEffective wildlife monitoring and management are reliant on unbiased estimators of population parameters. Most standard survey approaches ignore spati...
Read moreManagers are increasingly looking to apply concepts of resilience to better anticipate and understand conservation and restoration in a changing envir...
Read moreIn this article we analyse and discuss how organic farming can be understood, in general, as a means to contribute to the sustainable development of s...
Read moreThe report at hand (including a comprehensive annex of data) serves as additional document to the National Inventory Report (NIR) on the German green ...
Read moreNatural disturbances change forest habitat quality for many species. As the extent and intensity of natural disturbances may increase under climate ch...
Read moreAquaculture has become one of the fastest-growing economic subsectors of the Bangladesh economy, providing protein-rich food, source of employment and...
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