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At the global scale, vineyards are usually managed intensively to optimize wine production without considering possible negative impacts on biodiversi...
Read moreUnder increasing human-related threats to forests, many studies suggest that increasing tree species diversity may boost forest resilience by enhancin...
Read moreThe maintenance of habitat heterogeneity in agricultural landscapes has been promoted as a key strategy to conserve biodiversity. Animal response to g...
Read morePeatland rewetting aims to restore biomass accumulation from peat-forming plants for climate change mitigation, biotope conservation and water purific...
Read moreCollisions with vehicles are a major cause of wildlife mortality. During the COVID-19 pandemic, many countries enforced lockdowns that reduced vehicul...
Read moreThe positive effect of fully protected marine protected areas (MPAs) on marine biodiversity, and specifically on fishes, has been widely documented. I...
Read moreInformation from modelling and empirical studies on Boophilus microplus (Can.) in Australia was earlier used to produce guidelines to analyse field pr...
Read moreAlthough invasions by alien plants are major threats to the biodiversity of natural habitats, individual habitats vary considerably in their susceptib...
Read moreWith biological invasions causing widespread problems in ecosystems, methods to curb the colonization success of invasive species are needed. The effe...
Read moreVine mealybug Planococcus ficus is an invasive pest of vineyards in many areas of the world. In California, USA, it infests all plant subunits and has...
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