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This document provides a thorough analysis of the drivers of deforestation and proposes a number of specific policy recommendations for forests of Bol...
Read moreAgricultural ecosystems managed by farmers provide and receive multiple ecosystem services that are essential to sustain human well-being. Understandi...
Read moreExtracts of the roots of Hyparrhenia filipéndula and other grasses were tested against soil enrichment cultures of NH3-and NO2 oxidizers, by measuring...
Read moreThis article describes how nature conservation should seek to safeguard the native biological diversity for the benefit of people and of wildlife. It ...
Read moreFeeding of A. phoeniceus on maize ears did not always result in crop loss because feeding on the tips of the ears, if not too severe, could stimulate ...
Read moreThe Rwanda Climate Services for Agriculture project, funded by USAID, aims to benefit nearly one million farmers by 2019, and transform Rwanda's rural...
Read moreKyrgyz agriculture experienced substantial reform during the 1990s and early 2000s. Subsequently, the pace of reform slowed and at present the governm...
Read moreTo evaluate the impacts of climate change on the primary production of temperate deciduous tree species, the onset and cessation of the growth must be...
Read morePresents a quantitative study of canopy morphology based on data collected during and after the 1971 growing season, in a 14-year-old stand of Pinus t...
Read morePerennial ryegrass swards were continuously grazed by sheep. One sward was grazed to maintain an LAI (lamina) close to 1.0 ('hard' grazed) and a 2nd s...
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