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In the context of increasing vulnerability to climate change for people dependent on natural resources for their livelihoods, the International Food P...
Read moreAgriculture represents the dominant land use throughout much of western Europe, and a significant part of European biodiversity is associated with thi...
Read moreMore effective control of the tsetse fly in Africa will reduce constraints imposed by the livestock disease, trypanosomiasis. Trypanosomiasis lowers l...
Read moreOver 85% of the world population of pink-footed geese (Anser brachyrhynchus) winter in Britain and throughout their winter range they use crops vulner...
Read moreWhere biocontrol programmes for invasive plants are in place, only one-third are fully successful. Integrated weed management (IWM) emphasizes the use...
Read morePlants act as ecosystem engineers playing fundamental roles in steering their surroundings, including soil abiotic and biotic conditions, soil organis...
Read moreFleshy fruit production is becoming more intensive worldwide, but how this affects frugivorous birds is poorly known. In the Mediterranean region, int...
Read moreSocial, economic and institutional factors and driving forces enhance or hinder the adaptation capacity of agricultural and pastoral households and co...
Read moreDrought, a recurring source of crop yield losses and crop failure, often prompts Federal natural disaster and crop insurance payments to U.S. farmers....
Read moreAgri-environment schemes (AES) are the main European policy response to biodiversity loss caused by agricultural intensification. Maximizing their eff...
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