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When about 10% of crops of sweet cherry, kale, field bean and red clover were in flower, colonies were moved to sites either in the crop or at some di...
Read moreOn shortgrass prairie in N.E. Colorado with dominant Bouteloua gracilis, Buchloe dactyloides, Agropyron smithii and Artemisia frigida, antelope and ca...
Read moreHigh conservation value grasslands, which are usually marginal and agriculturally poor, are often difficult to manage appropriately for biodiversity e...
Read moreFactors determining human densities in the central African forests are examined and compared with the predictions from an agronomic model by the Food ...
Read moreHabitat loss and habitat fragmentation are major factors leading to forest biodiversity decline. This paper discusses landscape planning as strategy t...
Read moreAlterations to river flow and morphology widely impact riverine habitats. Little is known about the consequences of such alterations on riparian arthr...
Read moreA population of 570 adult beetles (Cyrtobagous sp.) released onto plants of Salvinia molesta in field cages declined to 40 adults over 7 months, and i...
Read moreFollowing the introduction, Chapter 2 provides an overview of mitigation in the forest sector, addressing the handling of forests under UNFCCC. Chapte...
Read moreThe Scottish Government is reforming the way that farming and food production is supported in Scotland. Financial support for farmers and crofters is ...
Read more2015 was a busy year for IUFRO. The impressive number of 80 IUFRO co-sponsored scientific meetings and a strong IUFRO presence in global policy proces...
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