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Co-design, an approach that seeks to incorporate the experiences and perspectives of different stakeholders, is increasingly being used to develop aud...
Read more1. Land sparing has been proposed as a strategy to reconcile biodiversity conservation with agricultural production, with empirical studies on five co...
Read moreIncidental mortality (bycatch) in fisheries remains the greatest threat to many large marine vertebrates and is a major barrier to fisheries sustainab...
Read moreInterspecific interactions can provoke temporal and spatial avoidance, ultimately affecting population densities and spatial distribution patterns. Th...
Read moreLarge carnivores are expanding in Europe, and their return is associated with conflicts that often result in policies to regulate their population siz...
Read moreConservation of nomadic species presents significant conservation challenges because of unpredictability in their movements and space use. Long-term s...
Read morePeriodically harvested closures are a widespread, centuries-old form of fisheries management that protects fish between pulse harvests and can generat...
Read moreThe net transport of nutrients by migratory fish from oceans to inland spawning areas has decreased due to population declines and migration barriers....
Read moreBird conservation in agricultural settings can be controversial. While some bird species damage some crops, others suppress insect pests. Few studies ...
Read moreConventional farming has been implicated in global biodiversity and pollinator declines and organic farming is often regarded as a more ecological alt...
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