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Introduced plant species modify the environment and alter ecological interactions in communities, often to the detriment of native fauna, but the caus...
Read moreDeclines in abundance and diversity of bumble bees (Bombus spp.) in Europe have been linked to agricultural intensification and the resulting loss of ...
Read moreAgri-environment schemes promote organic farming in an attempt to reduce the negative effects of agricultural intensification on farmland biodiversity...
Read moreRecent changes in European agricultural policy have led to measures to reverse the loss of species-rich grasslands through the creation of new areas o...
Read moreThe diversity of human cultures and traditions means that people in different parts of the world use wildlife products in unique ways. People use wild...
Read morePalm oil is the most traded vegetable oil worldwide. Production is concentrated in Southeast Asia, where established oil palm plantations dominate the...
Read moreBiological invasions could have major implications for the management and conservation of freshwater systems if they lead to a misclassification of wa...
Read moreThe amount of dead wood, particularly as fallen dead wood and standing dead trees, in British forests is attracting attention from forest managers as ...
Read moreThe potential of small, isolated maize fields embedded in a large forest matrix (average canopy height 30 m, dominant trees Dialium guianense, Licania...
Read moreThe epiphytic vegetation of 60 stems of aspen (Populus tremula) was studied in a 16-ha forest area near Uppsala, Sweden. The cover of bryophytes and o...
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