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In this chapter we present issues related to the abundance, conservation, management, production and sanitary aspects of the South American camelids t...
Read moreAfter 42 years of international trade in wild harvested medicinal bark from Africa and Madagascar, the example of Prunus africana holds several lesson...
Read moreZoonoses constitute a major risk to human health. Comprehensive assessments on the potential emergence of novel disease outbreaks are essential to ens...
Read moreLivestock depredation by large carnivores is an important conservation and economic concern and conservation management would benefit from a better un...
Read moreThe amphibian chytrid fungus Batrachochytrium dendrobatidis is a major cause of frog declines globally. Two recent Maxent models predict high environm...
Read moreThe Common Agricultural Policy (CAP) of the European Union implements several farmland eco-schemes, but most are considered ineffective in halting the...
Read moreThe Mediterranean forests of the beneficiary countries of the project (Algeria, Lebanon, Morocco, Tunisia and Turkey) cover a total area of nearly 19 ...
Read moreSeed control is a food sovereignty issue. Following the almost complete transfer of seed management to the private sector in France, in the last fifty...
Read moreFAO is leading an initiative to improve policies and practices related to concessions on natural production forests in order to sustain forests, build...
Read moreNative, wild bees are important pollinators for both crop and wild plants. With concerns over the availability and cost of managed honeybees, attentio...
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