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Retention of crop biomass is widely recommended to improve soil organic carbon (SOC). However, the magnitude of contribution of above-ground residues ...
Read moreLandscape composition and its related functional agrobiodiversity (FAB) was severely simplified during the last decades. As landscape composition is e...
Read moreGlobally, the use of agricultural fields by waterbirds has increased, resulting in conflicts with farmers. Designing effective management strategies t...
Read moreEcological monitoring is critical for conservation efforts, particularly in marine ecosystems. Recently, greater emphasis on analyses of data resultan...
Read moreThe causative bacterium of Lyme disease, Borrelia burgdorferi, expanded from an undetected human pathogen into the etiologic agent of the most common ...
Read moreHabitat loss represents a major threat to biodiversity, however, the modulation of its effects by the nonhabitat matrix surrounding habitat patches is...
Read moreWild bees importantly pollinate both crop and wild plants. Yet, in intensive agricultural landscapes, wild bees are rare due to resource limitations o...
Read moreBats play crucial ecological roles and provide valuable ecosystem services, yet many populations face serious threats from various ecological disturba...
Read moreAnnual-grass invasions are transforming desert ecosystems in ways that affect ecosystem carbon (C) balance, but previous studies do not agree on the p...
Read moreIn field trials in 4 UK rivers, the Coln, the Mouse Water, the Windrush and the Petteril, all of which supported macrophyte communities that included ...
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